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Player Coach | 5526 | No Team Selected |
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Apr 2007 | 18 years | |
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Feb 2018 | Jan 2018 | LINK |
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Club Coach | 24636 | No Team Selected |
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Dec 2004 | 20 years | |
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| the one on the right is actually very much like him.
but with smaller breasts 
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International Chairman | 32466 | No Team Selected |
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Feb 2002 | 23 years | |
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Aug 2018 | Aug 2018 | LINK |
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What I do on a weekend is no-one's affair.
But a secret cake club ?
Is the world so preoccupied with gyms, diet clubs, and eating disorders (diets) that cake has had to go undercover ?
I see a campaign to restore cake to the menu being called for ...
DEATH TO THE LETTUCE - LONG LIVE CAKE
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What I do on a weekend is no-one's affair.
But a secret cake club ?
Is the world so preoccupied with gyms, diet clubs, and eating disorders (diets) that cake has had to go undercover ?
I see a campaign to restore cake to the menu being called for ...
DEATH TO THE LETTUCE - LONG LIVE CAKE
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Rank | Posts | Team |
International Chairman | 32466 | No Team Selected |
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Feb 2002 | 23 years | |
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Aug 2018 | Aug 2018 | LINK |
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| Quote tad rhino="tad rhino"the one on the right is actually very much like him.
but with smaller breasts
'"
Thats my Auntie Doris I'll have you know.
She went barmy three years ago and died in January.
Oh, hang on, "Doris! You've risen from the grave like a half pound of Be-ro Self Raising..."
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Rank | Posts | Team |
Player Coach | 716 | No Team Selected |
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Mar 2007 | 18 years | |
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Nov 2014 | Nov 2014 | LINK |
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| Is the one on the right a pavlova? Is a pavlova a cake?
Come to think of it, is a Chorley Cake a cake??
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Rank | Posts | Team |
International Chairman | 31779 | No Team Selected |
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Feb 2002 | 23 years | |
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Jul 2024 | Jul 2024 | LINK |
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| Brought in some home-made* cookies to work today, it being Iván Helguera's 37th birthday. I'm in Leeds, so if you can get past security and don't have a nut allergy, help yourself.
* - yes, they were made in my home
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Rank | Posts | Team |
International Chairman | 32466 | No Team Selected |
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Feb 2002 | 23 years | |
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Aug 2018 | Aug 2018 | LINK |
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| Quote John_D="John_D"Brought in some home-made* cookies to work today, it being Iván Helguera's 37th birthday. I'm in Leeds, so if you can get past security and don't have a nut allergy, help yourself.
* - yes, they were made in my home'"
I have fig rolls and shortcake to feast on first, but if I run out I'll stand on the pavement and throw pebbles up at your window.
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Rank | Posts | Team |
Player Coach | 7376 | No Team Selected |
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Mar 2008 | 17 years | |
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Feb 2025 | Nov 2024 | LINK |
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| I like pumpkin pie on thanksgiving,
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Moderator | 3221 | No Team Selected |
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Mar 2005 | 20 years | |
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Aug 2024 | Aug 2020 | LINK |
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| Quick question, and thought this would be the best place to ask. Looking at making some red velvet muffins, and the recipe says to put buttermilk in it - but not sure where to get that from? Asked in my local Asda and they had no idea!!
Have googled and seems to be an American thing, but seen some sites that say soured cream is a suitable substitute...can anyone clarify if that would be good or if & where I can source some buttermilk??
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Rank | Posts | Team |
International Chairman | 32466 | No Team Selected |
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Feb 2002 | 23 years | |
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Aug 2018 | Aug 2018 | LINK |
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| Quote Mike Oxlong="Mike Oxlong"Quick question, and thought this would be the best place to ask. Looking at making some red velvet muffins, and the recipe says to put buttermilk in it - but not sure where to get that from? Asked in my local Asda and they had no idea!!
Have googled and seems to be an American thing, but seen some sites that say soured cream is a suitable substitute...can anyone clarify if that would be good or if & where I can source some buttermilk??'"
My guess (and its only a guess) is that skimmed milk would be your closest thing in the UK, in the US buttermilk is the fluid that is left after full fat milk has been churned to make butter, ie the liquid without the fat.
Ive made plenty of muffins with semi-skimmed just because thats what we had in the fridge and never had any problems, the biggest thing is to get the oven to the right temperature and then bake for exactly the right length of time and remove them to cool, don't let them cool in the oven or you'll lose the "volcano" effect where the top of the muffin rises to a peak, mind they can still fall after coolong too - just smother them in creamy topping and no-one will care.
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Rank | Posts | Team |
Club Coach | 24636 | No Team Selected |
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Dec 2004 | 20 years | |
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Mar 2025 | Feb 2025 | LINK |
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| I like muffin
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Player Coach | 1585 | No Team Selected |
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Jun 2010 | 15 years | |
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Sep 2012 | Sep 2012 | LINK |
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Just seen this . That is Sharon on the left . Very nice lady that runs the Pudsey and West Leeds Clandestine Cake Club . She is also the secretary of the Yorkshire Kidney Research Fund .
Careful here gents or she might send her mate Sir Kev round to sort you out .
Top lass in my opinion .
Oh ! Did you know that men are allowed to join the CCC ? Yes .. Really .. Follow her on twitter @pudseyccc . She and her friends regularly post pics of cakes .
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Just seen this . That is Sharon on the left . Very nice lady that runs the Pudsey and West Leeds Clandestine Cake Club . She is also the secretary of the Yorkshire Kidney Research Fund .
Careful here gents or she might send her mate Sir Kev round to sort you out .
Top lass in my opinion .
Oh ! Did you know that men are allowed to join the CCC ? Yes .. Really .. Follow her on twitter @pudseyccc . She and her friends regularly post pics of cakes .
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